Based on an informal survey of Armenian winemakers, wine lovers should expect another good vintage when the 2018 wines appear in the market – click here for more.
Meet Momik – the newest wine destination in the Vayots Dzor and the successful conclusion of OneArmenia’s Farm-To-Bottle program. For more click here.
The brightest new light on the Armenian wine scene – Tushpa Wine Cellar. For more on Tushpa, click here.
As part of our ongoing efforts to create more exposure and recognition of Armenia’s growing wine industry, we jumped at the chance to share some of our favorites with Dustin Wilson, Master Sommelier and star of the move Somm. Best of all, Dustin was quite impressed with his first exposure to Armenian wine!
To read more, click here.
Our first year, our first Top Ten list! To find out the wines and wineries we selected, click here.
Krush! has a lot to be thankful for in 2017, and so does the Armenian wine industry. To read our full list, click here.
Armenian red wines are setting the quality pace for the industry, with exciting wines from both traditional Armenian grape varieties and European grape varieties cultivated in Armenia. The read the full “Red Report”, click here:
While, it’s still too early to make overall generalizations about the vintages of Armenian wine, we did notice commonalities in the wines from 2014, 2015 and the emerging 2016 vintage. For the full report, click here.
We spent the month of June immersed in Armenian wine; visiting wineries, meeting industry leaders, tasting new wines and flat-out enjoying the tremendous boom in production and quality of Armenian wine. Our “Summer 2017 Krush! Report” is organized into three sections:
Arpi Janyan reports on the First Armenian Wine Days Festival. Click here for more.